
Linear weigh fillers
For free-flowing granules, beans, seeds and small parts.
View route →Compare weighing and dosing routes for coffee bags, pouches, jars, tubs and retail packs.
Coffee projects need the filling route to match both the product and the pack. Whole beans may feed differently from ground coffee, and retail packs often need consistent presentation, sealing, coding and labelling.
Lancing compares linear weighing, multihead combination weighing and auger dosing depending on whether the product is beans, ground coffee, speciality blends or mixed dry ingredients.

Use these routes to narrow the best machine type before you send product and pack details.

For free-flowing granules, beans, seeds and small parts.
View route →


| Factor | Why it matters | Useful enquiry detail |
|---|---|---|
| Product type | Beans, ground coffee, blends and specialist dry products. | Send product type and target fill weights. |
| Pack format | Bags, pouches, jars, tubs or containers. | Send pack dimensions and closure or seal method. |
| Machine route | Linear, multihead or auger depending on product flow and output. | Send desired packs per minute and tolerance. |
Short answers for production teams comparing weigh filling routes.
Coffee beans often suit linear or multihead weighing, depending on target output, pack weight and required handling.
Not always. Ground coffee may need powder-style dosing review because it flows and settles differently from whole beans.
Yes. Sealing, coding, labelling and conveying can be considered as part of the complete line route.
That gives Lancing enough information to compare a linear weigher, multihead weigher, auger filler or integrated bagging line.